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Somebody Feed Phil: A Guide to the World’s Best Cuisine

&NewLine;<p class&equals;"wp-block-paragraph">Netflix’s three-season show <em>Somebody Feed Phil <&sol;em>recently became one of my absolute favorite shows to watch when I need a break from the burden of today’s stressful reality&period; This show includes my two favorite things in the world&comma; traveling and trying delicious new food&comma; both of which are not possible in the same way these days&period; However&comma; watching Phil immensely enjoy amazing food from around the world and interact with so many interesting people never fails to make me smile&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">When my roommates first introduced me to this show&comma; I wasn’t convinced I would love it because I often get bored or distracted during cooking shows&period; I was pleasantly surprised by how I was immediately sucked in by the quirky and hilarious personality of the man who leads us on a worldwide food tour&comma; Phil&period; Interestingly enough&comma; he was the creator of the sitcom <em>Everybody Loves Raymond&comma;<&sol;em> but I think he’s super entraining to watch in front of the camera&period; He talks to so many extraordinary people&comma; from famous chefs to random people on the street with whom he does not even share a language&period; He isn’t afraid to step into these different rich cultures&comma; immersing himself with the locals and trying all sorts of traditional cuisine&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">Each episode focuses on a different city around the world&comma; Phil travels everywhere from New York City&comma; Saigon&comma; Tel Aviv&comma; London&comma; Dublin&comma; Capetown&comma; and so many more&period; His excited reactions to eating a delicious bite of food are heartwarming &lpar;also a bit jealousy-evoking&rpar;&comma; and his curious nature makes for such a fun watch&period; One of my favorite things about this show&comma; however&comma; is that there is an episode entirely on New Orleans&period; I tell everyone I meet that New Orleans is the city with the best food in all of America&comma; in my opinion&period; Although I love the food at home in California and on the East Coast as well&comma; there is truly no shortage of phenomenal restaurants here to try out&period; I’m so glad that Phil highlighted New Orleans’ amazing culture and cuisine&comma; giving this city the recognition it deserves&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<div class&equals;"wp-block-image"><figure class&equals;"aligncenter"><img src&equals;"https&colon;&sol;&sol;lh3&period;googleusercontent&period;com&sol;QjtiWEC20EQ0P4av1batJLPmQCDhUk8BReA99yb8nFxdiDTwtgZTCY7XjjaiP8LPO2TtEXewf7m7Ej40YBC0LPM4LMmKSI1p-If7ovjwSASt-Lz-qRtZ93sLQY0xEj10nK2&lowbar;YN-B" alt&equals;""&sol;><figcaption><em>Netflix<&sol;em><&sol;figcaption><&sol;figure><&sol;div>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">He ate some of my local New Orleans favorites&comma; like crawfish and pralines&comma; but also visited some new restaurants that I’ll add to my list&period; At the beginning of the episode&comma; Phil goes to Alon Shaya’s house to enjoy a mouth-watering seafood dinner cooked by the famous chef himself &lpar;he also visits Shaya later in the episode&rpar;&period; Saba&comma; which he created and is currently the chef at&comma; is one of my absolute favorite uptown restaurants that never fails to impress with the best hummus and a plethora of delicious flavors&period; He also eats at Turkey and the Wolf&comma; which I have yet to visit but will be heading over to as soon as possible&comma; with local food writer Julia Reed&period; He even eats with the legendary Leah Chase&comma; aka the Queen of Creole cuisine&comma; dines at Camellia Grill&comma; and discovers amazing Italian food on the side of the road&period; You’ll have to watch to understand just how amazing these restaurants look&comma; and then head over and explore these gems for yourself&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<div class&equals;"wp-block-image"><figure class&equals;"aligncenter"><img src&equals;"https&colon;&sol;&sol;lh5&period;googleusercontent&period;com&sol;2kLZPRCoxchkwp5DtUpSovjt6uJ5KcI&lowbar;y5ySm&lowbar;0jw00yTm&lowbar;JKDO1i3dGG2mtZgbbgia&lowbar;8PUyLnGVNL2XgrSzl&lowbar;dRCMYAywqzV6vzVVC5--5or&lowbar;vST5Mqj99zLTwVrFx653&lowbar;aa4dH" alt&equals;""&sol;><figcaption><em>Phil Rosenthal World&nbsp&semi;<&sol;em><&sol;figcaption><&sol;figure><&sol;div>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">Watching Phil explore this amazing city&comma; even after he goes to extraordinary places in Europe&comma; Africa&comma; and Asia shows how unique New Orleans truly is&period; The atmosphere is unlike anywhere else and the chefs are here to impress&comma; whether at a fancy restaurant or a small local joint&period; If I weren’t already in love with this city&comma; this episode would one hundred percent do the trick&period; On top of that&comma; Phil goes further than seeing the classic tourist spots&comma; visiting everything from the well-known French Quarter to local schools&comma; interacting with the people who call this city home&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">If you’re looking to see genuine human interactions&comma; beautiful communities and cultures&comma; and the world’s most mouthwatering food&comma; pick a city and escape for an hour with this amazing show&period; Even if you blow through all the episodes quickly&comma; there is a new season being released at the end of this month&excl;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">Feature Image Credit&colon; Netflix<&sol;p>&NewLine; <&excl;-- WP Biographia v4&period;0&period;0 -->&NewLine;<div class&equals;"wp-biographia-container-top" style&equals;"background-color&colon; &num;FFEAA8&semi; border-top&colon; 4px solid &num;000000&semi;"><div class&equals;"wp-biographia-pic" style&equals;"height&colon;100px&semi; width&colon;100px&semi;"><img alt&equals;'' src&equals;'https&colon;&sol;&sol;secure&period;gravatar&period;com&sol;avatar&sol;96952607a863dae349a14b2705c2470482968d2e76ab6861a761f60a07d21d09&quest;s&equals;100&&num;038&semi;d&equals;wp&lowbar;user&lowbar;avatar&&num;038&semi;r&equals;g' srcset&equals;'https&colon;&sol;&sol;secure&period;gravatar&period;com&sol;avatar&sol;96952607a863dae349a14b2705c2470482968d2e76ab6861a761f60a07d21d09&quest;s&equals;200&&num;038&semi;d&equals;wp&lowbar;user&lowbar;avatar&&num;038&semi;r&equals;g 2x' class&equals;'wp-biographia-avatar avatar-100 photo' height&equals;'100' width&equals;'100' &sol;><&sol;div><div class&equals;"wp-biographia-text"><h3>About <a href&equals;"https&colon;&sol;&sol;tulanemagazine&period;com&sol;author&sol;rbunszel&sol;" title&equals;"Renee Bunszel">Renee Bunszel<&sol;a><&sol;h3><p>Renee Bunszel is a sophomore from the Bay Area&comma; and an English major and SLAMM minor&period; Renee loves reading&comma; writing&comma; and eating all the delicious food in New Orleans&excl;<&sol;p><div class&equals;"wp-biographia-links"><small><ul class&equals;"wp-biographia-list wp-biographia-list-text"><li><a href&equals;"mailto&colon;&&num;114&semi;&&num;98&semi;&&num;117&semi;&&num;110&semi;s&&num;122&semi;e&&num;108&semi;&&num;64&semi;&&num;116&semi;&&num;117&semi;&&num;108&semi;a&&num;110&semi;&&num;101&semi;&&num;46&semi;&&num;101&semi;&&num;100&semi;u" target&equals;"&lowbar;self" title&equals;"Send Renee Bunszel Mail" class&equals;"wp-biographia-link-text">Mail<&sol;a><&sol;li> &vert; <li><a href&equals;"https&colon;&sol;&sol;tulanemagazine&period;com&sol;author&sol;rbunszel&sol;" target&equals;"&lowbar;self" title&equals;"More Posts By Renee Bunszel" class&equals;"wp-biographia-link-text">More Posts&lpar;25&rpar;<&sol;a><&sol;li><&sol;ul><&sol;small><&sol;div><&sol;div><&sol;div><&excl;-- WP Biographia v4&period;0&period;0 -->&NewLine;

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