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Between the Seine and the Mississippi: Exploring the Parallels of New Orleans and Paris

Feature image via Lexy Duvigneaud

<p><span style&equals;"font-weight&colon; 400&semi;">I’ve always been fascinated by the sister like relationship between New Orleans and Paris&period; Back in my sophomore year at Tulane&comma; sitting on the top floor of Newcomb Hall in French 2030 with Professor Sabo&comma; I began noticing just how deeply the two cities mirror each other&period; Amidst grammar drills and broken French conversations with my classmates&comma; Professor Sabo shared a tidbit that stuck with me&colon; Elysian Fields Avenue in New Orleans is named after the Champs-Élysées in Paris&period; That moment made me pause&period; The city that had become home to me in the last three years echoes a city halfway across the world&period; From architecture to food&comma; festivals and symbols&comma; New Orleans carries traces of its French heritage in every corner&period; This realization inspired me to explore the unique relationship between these two cities&period; <&sol;span><&sol;p>&NewLine;<h3>Food and Cajun Flavors<&sol;h3>&NewLine;<p><span style&equals;"font-weight&colon; 400&semi;">New Orleans’ cuisine may be the clearest link to its French beginnings&period; Cajun and Creole dishes grew out of French settlers taking familiar recipes and reshaping them with the ingredients they found in Louisiana&period; The result is a cooking style that feels rich and layered&comma; from the dark&comma; slow-stirred roux that forms the base of gumbo to the warm&comma; buttery tomato sauce of shrimp Creole and the fragrant mix of onions&comma; celery and bell pepper known as &OpenCurlyDoubleQuote;the trinity” that begins almost every dish in a New Orleans kitchen&period;<&sol;span><&sol;p>&NewLine;<p><span style&equals;"font-weight&colon; 400&semi;">French influence doesn’t stop with the city’s savory dishes&period; Beignets came to Louisiana with French colonists and Acadian settlers&comma; who brought their tradition of frying dough for breakfast or holidays&period; Over time&comma; the recipe settled into the simple square pastries New Orleans is known for today&comma; each one covered in a cloud of powdered sugar&period; Sitting at Café du Monde with a warm beignet and a cup of café au lait&comma; it’s easy to feel the echo of old French traditions that inspired this treat&period; The beignet may be modest&comma; but it carries a clear line back to France&comma; a small reminder of the city’s roots tucked into every bite&period;<&sol;span><&sol;p>&NewLine;<h3>Music and Festivals<&sol;h3>&NewLine;<p><span style&equals;"font-weight&colon; 400&semi;">French heritage may show up in the food&comma; but it comes alive in the city’s celebrations&period; Mardi Gras&comma; the most famous of them all&comma; grew out of French Catholic tradition&period; What started as a pre-Lenten Carnival in France gradually evolved as it mixed with Creole&comma; Caribbean&comma; and local customs&comma; eventually becoming the enormous&comma; spirited celebration New Orleans is known for today&period; Parades fill the streets with color&comma; brass bands echo through every corner of the city&comma; and masks sparkle with sequins and feathers&period; The festival feels unmistakably New Orleanian&comma; but its French origin continues to linger&period;<&sol;span><&sol;p>&NewLine;<p><span style&equals;"font-weight&colon; 400&semi;">The French influence continues in the city’s music&period; Street performers along Royal Street and Frenchmen Street often carry a hint of the old French love of performance and open-air entertainment&period; Jazz is a true product of New Orleans shaped by African&comma; Caribbean&comma; and American traditions&comma; but early French settlers added their own pieces to the mix by bringing dance halls&comma; opera houses&comma; and small chamber ensembles to the city&period;<&sol;span><&sol;p>&NewLine;<h3>Symbols and Streets<&sol;h3>&NewLine;<p><span style&equals;"font-weight&colon; 400&semi;">French influence in New Orleans isn’t just heard and tasted&semi; it’s seen everywhere&comma; woven into the city&&num;8217&semi;s architecture&comma; symbols&comma; and even street names&period; The fleur-de-lys&comma; a stylized lily long associated with French royalty&comma; has become one of the most recognizable emblems of New Orleans&period; It can be seen on lampposts&comma; flags&comma; iron balconies&comma; and even the helmets of the New Orleans Saints&period; What was once a European symbol of monarchy now represents resilience&comma; pride&comma; and cultural continuity in a city that has reinvented itself again and again&period;<&sol;span><&sol;p>&NewLine;<p><span style&equals;"font-weight&colon; 400&semi;">The French imprint is just as visible in the map of the city&period; Elysian Fields Avenue traces its name directly to Paris’s Champs-Élysées&comma; the &OpenCurlyDoubleQuote;Elysian Fields” of Greek mythology reimagined across continents&period; Learning this in Professor Sabo’s French class made me look differently at the streets I had been walking for years&period; Suddenly&comma; a simple avenue became a bridge between two cities&comma; a reminder that the geography of New Orleans carries a past from across the ocean&period;<&sol;span><&sol;p>&NewLine;<p><span style&equals;"font-weight&colon; 400&semi;">Wrought-iron balconies&comma; pastel facades&comma; and winding streets all carry a trace of Paris&period; Still&comma; New Orleans does not simply echo France&period; It reshapes it into something entirely its own&comma; alive with a warm&comma; Southern spirit that feels authentic and unique&period; <&sol;span><&sol;p>&NewLine; <&excl;-- WP Biographia v4&period;0&period;0 -->&NewLine;<div class&equals;"wp-biographia-container-top" style&equals;"background-color&colon; &num;FFEAA8&semi; border-top&colon; 4px solid &num;000000&semi;"><div class&equals;"wp-biographia-pic" style&equals;"height&colon;100px&semi; width&colon;100px&semi;"><img alt&equals;'' src&equals;'https&colon;&sol;&sol;secure&period;gravatar&period;com&sol;avatar&sol;85f817520208b5b8d6a4c755437b47d250650e55afe1556ef4c50502557d422f&quest;s&equals;100&&num;038&semi;d&equals;wp&lowbar;user&lowbar;avatar&&num;038&semi;r&equals;g' srcset&equals;'https&colon;&sol;&sol;secure&period;gravatar&period;com&sol;avatar&sol;85f817520208b5b8d6a4c755437b47d250650e55afe1556ef4c50502557d422f&quest;s&equals;200&&num;038&semi;d&equals;wp&lowbar;user&lowbar;avatar&&num;038&semi;r&equals;g 2x' class&equals;'wp-biographia-avatar avatar-100 photo' height&equals;'100' width&equals;'100' &sol;><&sol;div><div class&equals;"wp-biographia-text"><h3>About <a href&equals;"https&colon;&sol;&sol;tulanemagazine&period;com&sol;author&sol;vobrientulane-edu&sol;" title&equals;" "> <&sol;a><&sol;h3><p><&sol;p><div class&equals;"wp-biographia-links"><small><ul class&equals;"wp-biographia-list wp-biographia-list-text"><li><a href&equals;"mailto&colon;&&num;118&semi;&&num;111&semi;&&num;98&semi;&&num;114&semi;&&num;105&semi;&&num;101&semi;&&num;110&semi;&&num;64&semi;&&num;116&semi;u&&num;108&semi;&&num;97&semi;&&num;110&semi;e&period;&&num;101&semi;&&num;100&semi;u" target&equals;"&lowbar;self" title&equals;"Send Mail" class&equals;"wp-biographia-link-text">Mail<&sol;a><&sol;li> &vert; 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